Mix grated cheese, flour and pepper. Cut in butter, sprinkle on
water 1 tablespoon at a time, stirring after each with a fork till all
is moist. Form into 1 1/2" roll. Combine nut and parsley and coat the
roll.
Cut into 1/4" slices. Place on ungreased pan, bake 12 minutes at 375� .
Cool. These freeze well. |